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Sodium hypochlorite (NaClO), usually as a 3–6% solution in water, usually called "liquid bleach" or just "bleach". Historically called "Javel water" (French: eau de Javel). It is used in many households to whiten laundry, disinfect hard surfaces in kitchens and bathrooms, treat water for drinking, and keep swimming pools free of infectious ...
A 12% solution is widely used in waterworks for the chlorination of water, and a 15% solution is more commonly [39] used for disinfection of wastewater in treatment plants. Sodium hypochlorite can also be used for point-of-use disinfection of drinking water, [ 40 ] taking 0.2–2 mg of sodium hypochlorite per liter of water.
Potassium hypochlorite (KOCl) is known only in solution. [4] Lanthanide hypochlorites are also unstable; however, they have been reported as being more stable in their anhydrous forms than in the presence of water. [8] Hypochlorite has been used to oxidise cerium from its +3 to +4 oxidation state. [9]
This chlorine-releasing compound is the most common bleaching and disinfection compound. A dilute (3–6%) aqueous solution in water, historically known as Eau de Labarraque or "Labarraque's water", [17] is widely marketed as a household cleaning product, under the name "liquid bleach" or simply "bleach". More concentrated solutions are used to ...
1. Mix an oxygen bleach solution: To activate oxygen bleach, dissolve the correct dose in water using the packaging instructions as a guideline. Oxygen bleach works best when dissolved in hot ...
Liquid bleach, often called just bleach, is a common chemical household product that consists of a dilute solution of sodium hypochlorite (NaClO) and other secondary ingredients. It is a chlorine releasing bleaching agent widely used to whiten clothes and remove stains, as a disinfectant to kill germs , and for several other uses.
The L.A. Times tells America about a brilliant new miracle cleaning solution. It degreases. It sanitizes food. It kills salmonella, E. coli, listeria, and athlete's foot. In short, it has the ...
When acids are added to aqueous salts of hypochlorous acid (such as sodium hypochlorite in commercial bleach solution), the resultant reaction is driven to the left, and chlorine gas is formed. Thus, the formation of stable hypochlorite bleaches is facilitated by dissolving chlorine gas into basic water solutions, such as sodium hydroxide.