When.com Web Search

  1. Ad

    related to: potted meat ingredients recipe for canning food at home youtube

Search results

  1. Results From The WOW.Com Content Network
  2. Potted meat - Wikipedia

    en.wikipedia.org/wiki/Potted_meat

    Potted meat is a form of traditional food preservation in which hot cooked meat is placed in a pot, tightly packed to exclude air, and then covered with hot fat. [ 1 ] [ 2 ] As the fat cools, it hardens and forms an airtight seal, preventing some spoilage by airborne bacteria . [ 3 ]

  3. Tushonka - Wikipedia

    en.wikipedia.org/wiki/Tushonka

    Tushonka (Russian: тушёнка, IPA: [tʊˈʂonkə], from тушение, 'braising') is a canned stewed meat especially popular in Russia and other countries of the former Eastern Bloc. [1] [2] It has become a common name for different kinds of canned stewed meat, not all of which correspond to the strict GOST standards. [3]

  4. Potjevleesch - Wikipedia

    en.wikipedia.org/wiki/Potjevleesch

    The meat, along with sliced onions, salt, pepper, thyme and bay leaves, is covered in water or a mixture of water and vinegar and then cooked either on a low heat in the oven or on a low flame on top of the stove for 3 hours. After cooking, the dish is chilled then placed in the refrigerator and served cold. [1]

  5. Home canning - Wikipedia

    en.wikipedia.org/wiki/Home_canning

    Pressure canning is the only safe home canning method for meats and low-acid foods. This method uses a pressure canner — similar to, but heavier than, a pressure cooker . A small amount of water is placed in the pressure canner and it is turned to steam, which without pressure would be 212 °F (100 °C), but under pressure is raised to 240 ...

  6. 30 Old-School Recipes Everyone Used to Love (But Can't Stand Now)

    www.aol.com/30-old-school-recipes-everyone...

    2. Anchovies. While eaten on pizzas, in Caesar salad, or on toast, anchovies only became part of the American diet when Italian immigrants started adding them to restaurant menus. While they're a ...

  7. These 53 Thanksgiving Classics Never Fail—Here's How To ...

    www.aol.com/lifestyle/52-thanksgiving-classics...

    Roasted Potatoes. When it comes to versatile sides, it’s difficult to beat classic roasted potatoes.They complete practically any main they’re served alongside! In this recipe, the humble ...

  8. Treet - Wikipedia

    en.wikipedia.org/wiki/Treet

    Treet (Armour Star Treet) is a canned lunch meat product similar to Spam first introduced in 1939 by Armour and Company in the United States. Sold as "spiced luncheon loaf", it is made with chicken and pork and has a more finely ground texture than Spam, more akin to bologna or vienna sausages. Like Spam, it is often fried or baked before ...

  9. The Most Delicious Signature Meal from Every State - AOL

    www.aol.com/most-delicious-signature-meal-every...

    Delaware. Meal: Blue crab cakes, french fries with vinegar, Dogfish Head 60 Minute IPA, peach pie The stars of the plate in Delaware are blue crab cakes, made with fresh, sweet blue crab from the ...