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Typha latifolia is a perennial, herbaceous flowering wetland plant in the family Typhaceae.It is known commonly as bulrush [4] [5] (sometimes as common bulrush, [6] to distinguish from other species of Typha); in North America, it is often referred to as broadleaf cattail, or simply as cat-tail or cattail reed. [7]
Typha / ˈ t aɪ f ə / is a genus of about 30 species of monocotyledonous flowering plants in the family Typhaceae.These plants have a variety of common names, in British English as bulrush [4] or (mainly historically) reedmace, [5] in American English as cattail, [6] or punks, in Australia as cumbungi or bulrush, in Canada as bulrush or cattail, and in New Zealand as reed, cattail, bulrush ...
Several parts of the plant are edible, including during various seasons the dormant sprouts on roots and bases of leaves, the inner core of the stalk, green bloom spikes, ripe pollen, and starchy roots. [15] [16] It can be prepared in the same way as Typha latifolia. [17] The edible stem is called bồn bồn in Vietnam. photo
The leaves and other parts of the Typha x glauca plant have been found to be of possible economic value. The leaves can be used for weaving and other parts of the plant such as the rhizomes and pollen have been eaten in the past by indigenous Americans and Europeans. [11] The pollen is a protein-rich substance and the rhizomes are up to 80% starch.
There are also many wild edible plant stems. In North America, these include the shoots of woodsorrel (usually eaten along with the leaves), chickweeds, galinsoga, common purslane, Japanese knotweed, winter cress and other wild mustards, thistles (de-thorned), stinging nettles (cooked), bellworts, violets, amaranth and slippery elm, among many others.
The plants have creeping rhizomes. [3] The male flowers either lack a perianth or have six scales. They may also have club shaped threads or wedge or spatula shaped scales that are intermingled with the flowers. They have between two and seven stamens. [3] The female flowers have a perianth of fine hairs or scales.
The Southern Cattail grows between 2.0 to 2.5 meters in length and has flat sheaths to protect its core. It thrives in marshes and ecosystems where the land has a similarity to wetlands . It can also survive in high salinity water sources, making it much more resilient than similar species to this kind of cattail .
Plant image Part image Common name Binomial name Distribution Edible parts and uses Ref. Juneberry: Amelanchier lamarckii: Naturalized in Western Europe: Berries (in June), edible raw [2] Barberry: Berberis vulgaris: Europe, North America, northwest Africa, western Asia: Berries (from July), edible raw, dried as a spice or cooked as a jelly [3 ...