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State grass Scientific name Image Year adopted California: Purple needlegrass: Nassella pulchra: 2004 [1] Colorado: Blue grama: Bouteloua gracilis: 1987 [2] Illinois: Big bluestem (state prairie grass) Andropogon gerardii: 1989 [3] Kansas: Little bluestem: Schizachyrium scoparium (Andropogon scoparius) 2010 [4] Minnesota: Wild rice (state grain ...
Pennsylvania State Board of Censors. Pennsylvania Department of Commerce; Pennsylvania Department of Community Affairs; These two departments were merged to form the Pennsylvania Department of Community and Economic Development. Pennsylvania Department of Environmental Resources; Pennsylvania Department of Forests and Water
Switchgrass is a hardy, deep-rooted, perennial rhizomatous grass that begins growth in late spring. It can grow up to 2.7 m (8 ft 10 in) high, but is typically shorter than big bluestem grass or indiangrass. The leaves are 30–90 cm (12–35 in) long, with a prominent midrib.
This plant is grown as an ornamental plant as evergreen foliage for landscapes, [9] as well as for its red fall foliage. It has also been useful in erosion control on denuded soils. [ 10 ] It has been suggested as an agent of phytoremediation , [ 10 ] because it is a hyperaccumulator of chromium , lead , mercury , selenium , silver , zinc ...
A farmstead in Perry Township, Berks County, Pennsylvania.. Agriculture is a major industry in the U.S. commonwealth of Pennsylvania. [1] As of the most recent United States Census of Agriculture conducted in 2017, there were 53,157 farms in Pennsylvania, covering an area of 7,278,668 acres (2,945,572 hectares) with an average size of 137 acres (55 hectares) per farm. [2]
In a mouse study, researchers found that zolpidem (Ambien), a common sleep aid, could prevent the brain from effectively clearing up 'waste', though it remains unclear whether this could affect ...
Jason, 37, then made a mid-interview phone call to Kylie to get the details. Kylie, who has been vocal about her loyalty to Philadelphia's sports teams, explained, "Well, I was raised in a house ...
Despite the known toxicities, the plant has been described as edible for 2,000 years [8] [34] and incorporated into some traditional regional cuisines (e.g. Turkey) [35] and traditional medicine (e.g. India). [36] In Britain, the plant has long been the subject of herbals for its claimed culinary and medicinal properties.