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  2. 'My grandma's legacy': How to make Navajo steamed corn stew - AOL

    www.aol.com/news/grandmas-legacy-navajo-steamed...

    For the corn she plans to dry, she shucks the husks after the ears cool. If the corn has been cooked long enough, the kernels will have an amber color similar to the top of baked bread, she described.

  3. The Pioneer Woman's Top 10 Favorite Christmas Recipes - AOL

    www.aol.com/pioneer-womans-top-10-favorite...

    The Pioneer Woman's all-time favorite menu for Christmas includes family recipes like prime rib, snacks, and homemade cinnamon rolls for friends and family.

  4. Ree Drummond - Wikipedia

    en.wikipedia.org/wiki/Ree_Drummond

    The Pioneer Woman Cooks: Dinnertime A cookbook featuring 125 dinner recipes. Released October 20, 2015. [30] Charlie the Ranch Dog: Rock Star Released November 17, 2015. [31] Little Ree Released March 28, 2017 [32] The Pioneer Woman Cooks: Come and Get It! A cookbook featuring 120 recipes. Released October 24, 2017. [33] Little Ree: Best ...

  5. Three Sisters (agriculture) - Wikipedia

    en.wikipedia.org/wiki/Three_Sisters_(agriculture)

    The first sister, who represents beans, is described as a toddler dressed in green. The second sister, who represents squash, is a slightly older child dressed in a yellow Frock, or dress. The eldest of the three, who represents corn, is often described as wearing a pale green shawl and having long, yellow hair.

  6. The Pioneer Woman's Top 10 Favorite Halloween Recipes - AOL

    www.aol.com/lifestyle/pioneer-womans-top-10...

    The Pioneer Woman's all-time favorite menu for the Halloween includes spooky treats like eyeball cookies, candy, ... Get Ree's Candy Corn Bark recipe. Ralph Smith. Pumpkin Sheet Cake.

  7. Piki - Wikipedia

    en.wikipedia.org/wiki/Piki

    Blue corn, a staple grain of the Hopi, is first reduced to a fine powder on a metate. It is then mixed with water and burnt ashes of native bushes or juniper trees [ 1 ] [ 2 ] [ 3 ] for purposes of nixtamalization (nutritional modification of corn by means of lime or other alkali ).

  8. Loretta Barrett Oden - Wikipedia

    en.wikipedia.org/wiki/Loretta_Barrett_Oden

    Loretta Barrett Oden is a Native American chef, Native foods historian, food writer, and television show host. She is an enrolled citizen of the Citizen Potawatomi Nation. [1] She wrote and hosted the PBS series Seasoned With Spirit: A Native Cook's Journey. Oden writes a column, Spirit of the Harvest, for Native Peoples Magazine.

  9. The Pioneer Woman's Best Holiday Pies

    www.aol.com/pioneer-womans-best-holiday-pies...

    Below, you'll find every pie recipe you could possibly need for this year's gathering, including all the classics (pumpkin, apple, pecan), some dreamy favorites (a French silk pie is basically Ree ...