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Bucking is the process of cutting a felled and delimbed tree into logs. [2] Significant value can be lost by sub-optimal bucking because logs destined for plywood, lumber, and pulp each have their own value and specifications for length, diameter, and defects. Cutting from the top down is overbucking and from the bottom up is underbucking.
A 19th-century example of a wood-burning stove. A wood-burning stove (or wood burner or log burner in the UK) is a heating or cooking appliance capable of burning wood fuel, often called solid fuel, and wood-derived biomass fuel, such as sawdust bricks.
Any tool with a characteristically shaped cutting edge used for carving or cutting a hard material such as wood, stone, or metal by hand, with a mallet, or with mechanical power. Chiselling involves forcing the blade or cutting edge into the material in order to cut it. chop saw chops A type of vise. circular saw clamp. Also called a cramp.
Vertical, metal furring is applied to the wall to create a channel and receive the siding material. In construction, furring (furring strips) are strips of wood or other material applied to a structure to level or raise the surface, to prevent dampness, to make space for insulation, to level and resurface ceilings or walls, [1] or to increase the beam of a wooden ship.
A pellet stove is a stove that burns compressed wood or biomass pellets to create a source of heat for residential and sometimes industrial spaces. By steadily feeding fuel from a storage container (hopper) into a burn pot area, it produces a constant flame that requires little to no physical adjustments.
Cooker and stove are often used interchangeably. The fuel-burning stove is the most basic design of a kitchen stove. As of 2012, it was found that "Nearly half of the people in the world (mainly in the developing world), burn biomass (wood, charcoal, crop residues, and dung) and coal in rudimentary cookstoves or open fires to cook their food."