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Jugs of tap beer Beer is the most popular alcoholic drink in New Zealand, accounting for 59% of available alcohol for sale in 2023, down from 65% in 2009. At around 61 litres per person per annum, New Zealand was ranked 27th in global beer consumption per capita in 2019. About 85% of beer available in New Zealand in 2023 was produced locally, and 15% was imported. The vast majority of beer ...
Sign at the Speight's Brewery in Dunedin. Speight's Gold Medal Ale is the brewery's best known beer. Though marketed as an ale, as it was in the past, it is actually a New Zealand Draught-style lager, brewed using lager yeast and lagering techniques.
Steinlager (sometimes known as Steinlager Classic) is a lager-style beer brewed by Lion in East Tāmaki, a suburb of Auckland, New Zealand. It has won several prizes, notably at beer competitions in the United States [ citation needed ] , and is New Zealand's biggest export beer.
Beer has been brewed by Armenians since ancient times. One of the first confirmed written evidences of ancient beer production is Xenophon's reference to "wine made from barley" in one of the ancient Armenia villages, as described in his 5th century B.C. work Anabasis: "There were stores within of wheat and barley and vegetables, and wine made from barley in great big bowls; the grains of ...
The brand Monteith's has existed only since 1990 and the connection back to the original Stuart Monteith, who didn't even name his brewery after himself (it was called Phoenix), is tenuous at best. In 1927, Monteith's Phoenix Brewery was one of five – in Reefton, Hokitika and Kumara – that amalgamated to become Westland Breweries, a company ...
Epic Lager. Silver - 2011 BrewNZ Beer Awards; Bronze - 2009 BrewNZ Beer Awards ... Best Beers of Australia and New Zealand 2010 - RateBeer.com [12] Best Beer 2008 ...
Sauvignon Blanc has been New Zealand’s most recognizable wine variety since the 1970s, often rivaled only in regional recognition by the Sauvignon Blancs of Sancerre.. Roughly 72% of the country ...
New Zealand is ranked 21st in beer consumption per capita, at around 75.5 litres per person per annum. The vast majority of beer produced in New Zealand is a type of lager, either pale or amber in colour, and between 4%–5% alcohol by volume.