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  2. List of Michelin-starred restaurants in Washington, D.C.

    en.wikipedia.org/wiki/List_of_Michelin-starred...

    Washington, D.C. has become a dining destination driven by a combination of well-compensated professionals, population growth, and a wide variety of businesses. [3] Numerous James Beard Foundation Award -winning chefs, such as Aaron Silverman [ 4 ] and José Andrés , [ 5 ] have restaurants in the Washington metropolitan area along with Patrick ...

  3. Starr Restaurants - Wikipedia

    en.wikipedia.org/wiki/Starr_Restaurants

    The Starr Restaurant Le Coucou with chef Daniel Rose was named 2017 "Best New Restaurant" by the James Beard Foundation. [13] Le Coucou was also one of Food & Wine magazine's 2017 Restaurants of the Year. [14] The Clocktower with Jason Atherton received the first star for the Starr Restaurant group in the 2018 Michelin Guide. [15]

  4. Le Rat Mort - Wikipedia

    en.wikipedia.org/wiki/Le_Rat_Mort

    Le Rat Mort ("The Dead Rat") was a popular cafe/restaurant and cabaret in Paris in the 19th and early 20th centuries. Located in the Place Pigalle in the Montmartre District, it was frequented by artists, writers, actors, artist models, and prostitutes, and was a gathering place for lesbians in the evenings.

  5. Top 10 Takeover dining series: Tickets on sale Friday for ...

    www.aol.com/top-10-takeover-dining-series...

    Tickets for the Detroit Free Press/Metro Detroit Chevy Dealers dining series with Le Suprême in downtown Detroit go on sale soon.

  6. File:Le Diplomate (cropped).jpg - Wikipedia

    en.wikipedia.org/wiki/File:Le_Diplomate_(cropped...

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  7. Cercle de l'Union interalliée - Wikipedia

    en.wikipedia.org/wiki/Cercle_de_l'Union_interalliée

    The cercle de l'Union interalliée, also known as the Cercle interallié, is a private sports, social and dining club established in 1917. The clubhouse is the Hôtel Perrinet de Jars at 33 rue du Faubourg Saint-Honoré in Paris, France. It adjoins the British Embassy and an annex of the embassy of Japan.

  8. Carlyle Hotel - Wikipedia

    en.wikipedia.org/wiki/Carlyle_Hotel

    The restaurant space is decorated in a grayscale color palette with 1940s–era motifs, artwork, and photos, [158] in addition to private dining booths with geometric decorations. [157] Dowling's cuisine consists of mid-20th-century dishes such as salt-crusted branzino , foie gras terrine , lobster bisque , and steak Diane .

  9. Table d'hôte - Wikipedia

    en.wikipedia.org/wiki/Table_d'hôte

    In France, table d'hôte refers to the shared dining (sometimes breakfast and lunch) offered in a vacation named chambre d'hôte (similar to "bed and breakfast"). Every guest of a chambre d'hôte can join this meal, cooked by the hosting family. It is not a restaurant, there is only one service, the price is fixed and usually included in the ...