Search results
Results From The WOW.Com Content Network
The Inn at Little Washington, a 3 Michelin-starred restaurant. As of the 2024 Michelin Guide, there are 26 restaurants in the Washington metropolitan area with a Michelin-star rating. The Michelin Guides have been published by the French tire company Michelin since 1900. They were designed as a guide to tell drivers about eateries they ...
The Starr Restaurant Le Coucou with chef Daniel Rose was named 2017 "Best New Restaurant" by the James Beard Foundation. [12] Le Coucou was also one of Food & Wine magazine's 2017 Restaurants of the Year. [13] The Clocktower with Jason Atherton received the first star for the Starr Restaurant group in the 2018 Michelin Guide. [14]
Le Dôme in the early part of the 20th century Building with the Café du Dôme on the ground floor taken in 2006. Le Dôme Café (French pronunciation: [lÉ™ dom]) or Café du Dôme is a restaurant in Montparnasse, Paris that first opened in 1898 (127 years ago) ().
La Madeleine Country French Café was founded in February 1983 by Patrick Esquerré, a Loire Valley-born businessman. [2] With the advice and support of legendary retail magnate Stanley Marcus, of Neiman Marcus fame, and his mother, Monique Esquerré, he opened his first bakery on Mockingbird Lane in Dallas, Texas near Southern Methodist University, and it soon expanded to a café.
Le Pavillon is an 11,000 sq ft (1,000 m 2) restaurant. [1] It is located on the second floor of the One Vanderbilt skyscraper, and has its own dedicated entrance. [3] The restaurant faces Grand Central Terminal, which lies just across a pedestrian plaza, and the Chrysler Building, about a block to the east.
Main page; Contents; Current events; Random article; About Wikipedia; Contact us; Donate; Pages for logged out editors learn more
Jacques Normand was now host and master of ceremonies at Cabaret Saint-Germain-des-Prés, [16] and other French-language cabarets appeared in Montreal (e.g. Cabaret Casa Loma, le Beu qui rit, etc.) in the 1950s. [17] Cabarets also sprang up in every region of Quebec, and artists began to tour the province. [18]
Dining Room at Le Train Bleu. Le Train Bleu ("The Blue Train") is a restaurant located in the hall of the Gare de Lyon railway station in Paris, France. It was designated a Monument Historique in 1972. The restaurant was originally created for the Exposition Universelle (1900). Each ornate dining room is themed to represent cities and regions ...