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  2. Thanksgiving turkey: Safe internal temperature, where to ...

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    The turkey is done when that innermost temperature reaches 165 degrees. If the turkey doesn't reach that temperature, continue cooking until it does. Be sure to wash the food thermometer before ...

  3. Is it OK to Eat Pink Turkey? Find Out Why Color Doesn't ...

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    Discover the no. 1 feature that can tell you if turkey is cooked enough and safe to eat.

  4. 11 Foods You Don't Need To Refrigerate To Make Room For The ...

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    How to store: “This means that unopened packages of foods like summer sausage, pepperoni, turkey pepperoni, and salami can often be stored at room temperature in a cool, dry place like a pantry ...

  5. Mechanically separated meat - Wikipedia

    en.wikipedia.org/wiki/Mechanically_separated_meat

    Mechanically separated meat: pasztet Mechanically deboned meat: frozen chicken Mechanically separated meat (MSM), mechanically recovered/reclaimed meat (MRM), or mechanically deboned meat (MDM) is a paste-like meat product produced by forcing pureed or ground beef, pork, mutton, turkey or chicken under high pressure through a sieve or similar device to separate the bone from the edible meat ...

  6. When is leftover turkey no longer safe to eat? What to know ...

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    It should go in an airtight container, and, if frozen, should be reheated to at least 165°F before consuming, Washington, D.C.-based dietitian Caroline Thomason, RD, CDCES, tells USA TODAY.

  7. Home Décor Products - Wikipedia

    en.wikipedia.org/wiki/Home_Décor_Products

    Home Décor Products was founded in November 2000 with the acquisition of Bathopia, a bath and kitchen e-tailer. Bathopia was relaunched as HomeClick.com, primarily an online retailer of bath and kitchen products, with the purpose of allowing the average consumer to purchase items directly online that were typically only available in various showrooms scattered about the country. [2]

  8. Osteophagy - Wikipedia

    en.wikipedia.org/wiki/Osteophagy

    Wolverines are observed finding large bones invisible in deep snow and are specialists at scavenging bones specifically to cache. Wolverine upper molars are rotated 90 degrees inward, which is the identifying dentition characteristic of the family Mustelidae (weasel family), of which the wolverine has the most mass, so they can crack the bones and eat the frozen marrow of large animals.

  9. Is your Thanksgiving turkey safe to eat? Here's what you ...

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    The price of turkey is up 21% from last year, at an average of $1.81 per pound, according to a survey from the American Farm Bureau Federation. And for some, that price may be too much to swallow.