Search results
Results From The WOW.Com Content Network
The purpose of the delimiting tags is to separate PHP code from non-PHP data (mainly HTML). Although rare in practice, PHP will execute code embedded in any file passed to its interpreter, including binary files such as PDF or JPEG files, or in server log files.
HipHop for PHP (HPHPc) is a discontinued PHP transpiler created by Facebook. By using HPHPc as a source-to-source compiler , PHP code is translated into C++ , compiled into a binary and run as an executable , as opposed to the PHP's usual execution path of PHP code being transformed into opcodes and interpreted .
It allows external document generators like phpDocumentor, which is the de facto standard implementation, [1] to generate documentation of APIs and helps some IDEs such as Zend Studio, NetBeans, JetBrains PhpStorm, ActiveState Komodo Edit and IDE, PHPEdit and Aptana Studio to interpret variable types and other ambiguities in the loosely typed ...
This degree is also sometimes known as BHM (Bachelor of Hospitality Management) or (Bachelor of Hotel Management) and is a very popular Academic degree all over the world. A combination of Hospitality, Tourism, Management, Arts, Science & Technology are studied in the BSc. HCM Degree.
As of 21 January 2025 (two months after PHP 8.4's release), PHP is used as the server-side programming language on 75.0% of websites where the language could be determined; PHP 7 is the most used version of the language with 47.1% of websites using PHP being on that version, while 40.6% use PHP 8, 12.2% use PHP 5 and 0.1% use PHP 4.
MSU's School of Hospitality Business was founded in 1927 when the Education Committee of the Michigan Hotel Association met to discuss development of a college-level hotel management school, after which Michigan State approved a hotel training course. When classes started, there were 18 students majoring in the hotel training course. [1]
Associate, bachelor, and graduate degree programs are offered in restaurant management by community colleges, junior colleges, and some universities in the United States. [ 1 ] One hierarchical system for organizing a restaurant's kitchen staff is the brigade de cuisine system developed by Auguste Escoffier (1846–1935).
Main page; Contents; Current events; Random article; About Wikipedia; Contact us; Pages for logged out editors learn more