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  2. Velveeta Broccoli Casserole. This dish features broccoli and cheese and is an easy casserole to make at any time. It’s a simple version of a classic, one that without eggs, mayonnaise, heavy ...

  3. Ree's Broccoli Chicken Casserole Is Everything You Want in a Meal

    www.aol.com/rees-broccoli-chicken-casserole...

    Ree's Drummond's make-ahead broccoli chicken casserole is pure comfort food. This recipe has rice, chicken, a cheesy sauce, and crunchy cracker topping. ... processed cheese, such as Velveeta ...

  4. 100+ of Our Greatest-Hit Casserole Recipes for Every Meal of ...

    www.aol.com/100-best-casserole-recipes-every...

    Eggs, rice and beans (protein AND fiber!), as well as cheese, tortillas and enchilada sauce. This is a savory and substantial casserole at any time of day. Get the recipe: Huevos Rancheros ...

  5. Lemon Herb Broccoli Casserole Recipe - AOL

    homepage.aol.com/.../lemon-herb-broccoli-casserole

    Stir the soup, milk, lemon juice, broccoli and 2/3 cup onions in a 1 1/2-quart casserole. Cover the casserole. Bake at 350°F. for 25 minutes or until the broccoli is tender. Stir the broccoli mixture. Sprinkle with the remaining onions. Bake, uncovered, for 5 minutes or until the onions are golden brown.

  6. Cheez Whiz - Wikipedia

    en.wikipedia.org/wiki/Cheez_Whiz

    Cheez Whiz Tex Mex; Salsa Con Queso; Cheez Whiz Italia; Cheez Whiz Bacon; Cheez Whiz Pimento; Cheez Whiz can also be found in "Handi Snacks" products such as Ritz Cheez Whiz 'n' Crackers in Canada. Cheez Whiz was reformulated in the early 21st century. [8] The new formula is used for Cheez Whiz Light (15.5 oz) as well as the Original Big Cheese ...

  7. 21 Winter Casserole Recipes You Can Make in an Hour or Less

    www.aol.com/21-winter-casserole-recipes-hour...

    Think of this creamy skillet casserole as a one-pan taco. The corn tortillas crisp up under the broiler, adding crunch to go with the creamy filling.

  8. Velveeta - Wikipedia

    en.wikipedia.org/wiki/Velveeta

    Velveeta is a brand name for a processed cheese similar to American cheese. It was invented in 1918 by Emil Frey (1867–1951) of the Monroe Cheese Company in Monroe, New York. In 1923, The Velveeta Cheese Company was incorporated as a separate company. [1] In 1925, it advertised two varieties, Swiss and American. [2]

  9. Talk:Cheez Whiz - Wikipedia

    en.wikipedia.org/wiki/Talk:Cheez_Whiz

    I removed the mention of Velveeta in the beginning of the article because Velveeta is a process cheese product rather than a process cheese food. Cheez Whiz Lite is a process cheese product as well, but regular Cheez Whiz seems to be just called a process cheese sauce.