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  2. Renal diet - Wikipedia

    en.wikipedia.org/wiki/Renal_diet

    A renal diet is a diet aimed at keeping levels of fluids, electrolytes, and minerals balanced in the body in individuals with chronic kidney disease or who are on dialysis. Dietary changes may include the restriction of fluid intake, protein , and electrolytes including sodium , phosphorus , and potassium . [ 1 ]

  3. Dietary Guidelines for Americans - Wikipedia

    en.wikipedia.org/wiki/Dietary_Guidelines_for...

    The Dietary Guidelines for Americans (DGA) provide nutritional advice for Americans who are healthy or who are at risk for chronic disease but do not currently have chronic disease. [1] The Guidelines are published every five years by the US Department of Agriculture , together with the US Department of Health and Human Services .

  4. Swapping Regular Salt for Substitutes May Lower Risk of ... - AOL

    www.aol.com/swapping-regular-salt-substitutes...

    The research follows new guidelines from the World Health Organization on lower sodium substitutes. ... “The effects of reducing dietary sodium and supplementing ... patients with kidney disease ...

  5. Protein as nutrient - Wikipedia

    en.wikipedia.org/wiki/Protein_as_nutrient

    According to one 2009 review updated in 2018, people with chronic kidney disease who reduce protein consumption have less likelihood of progressing to end stage kidney disease. [ 47 ] [ 48 ] Moreover, people with this disease while using a low protein diet (0.6 g/kg/d - 0.8 g/kg/d) may develop metabolic compensations that preserve kidney ...

  6. Should You Eat More Protein? - AOL

    www.aol.com/eat-more-protein-154242675.html

    U.S. guidelines recommend that people get a minimum of about 0.8 grams of protein per kilogram of body weight. ... For people with certain health conditions like kidney disease, high-protein diets ...

  7. The #1 Habit to Start for Better Blood Pressure, According to ...

    www.aol.com/1-habit-start-better-blood-051301773...

    Yet, it’s a major modifiable risk factor for coronary artery disease, heart failure, stroke, chronic kidney disease and dementia, notes Sean Kotkin, M.D., a preventative cardiologist at Mount ...

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