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  2. Master Gardener: The do's an don'ts, facts and myths about ...

    www.aol.com/master-gardener-dos-donts-facts...

    Fall bulbs should be planted as soon as the ground is cool usually, when the evening temperatures are constant between 40 to 50 degrees. Some gardeners plant as late as January.

  3. The Best Flowers and Perennials to Plant in Your Garden This Fall

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    Ahead, our favorite fall flowers to plant for amazing autumn color. Dahlia. Showy dahlia blooms uninterrupted from midsummer to the first frost. If a color is missing from your garden, this ...

  4. Grow These Fall Flowers for a Burst of Warm, Seasonal Color

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    25 Pretty Fall Flowers to Plant in Your Garden dszc - Getty Images As summer turns to fall, you’ll want your garden to reflect the change in seasons accordingly!

  5. Turnip - Wikipedia

    en.wikipedia.org/wiki/Turnip

    In temperate climates (ones with a growing season of 5–6 months), turnips may also be planted in late summer for a second fall crop. In warm-weather climates (7 or more month growing season), they are planted in the fall. 55–60 days is the average time from planting to harvest. [citation needed]

  6. Brassicaceae - Wikipedia

    en.wikipedia.org/wiki/Brassicaceae

    Brassicaceae (/ ˌ b r æ s ɪ ˈ k eɪ s iː ˌ iː,-s i ˌ aɪ /) or (the older) Cruciferae (/ k r uː ˈ s ɪ f ər i /) [2] is a medium-sized and economically important family of flowering plants commonly known as the mustards, the crucifers, or the cabbage family.

  7. Brassica - Wikipedia

    en.wikipedia.org/wiki/Brassica

    The flowers, seeds, stalks, and tender leaves of many species of Brassica can be eaten raw or cooked. [5] Almost all parts of some species have been developed for food, including the root (swede, turnip), stems (), leaves (cabbage, collard greens, kale), flowers (cauliflower, broccoli, romanesco broccoli), buds (Brussels sprouts, cabbage), and seeds (many, including mustard seed, and oil ...