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  2. Southside Market & Barbeque - Wikipedia

    en.wikipedia.org/wiki/Southside_Market_&_Barbeque

    Hot guts are made with beef and beef tallow, and are seasoned with salt, black pepper and cayenne pepper. [9] [10] The recipe is influenced by the settlement of Germans in Texas, who brought a distinct style of sausage-making to Central Texas. [11] The sausages are smoked over oakwood, and sold both fresh and precooked.

  3. La Michoacana Meat Market - Wikipedia

    en.wikipedia.org/wiki/La_Michoacana_Meat_Market

    La Michoacana Meat Market is a Hispanic-themed chain of Hispanic specialty stores and grocery stores in the United States, headquartered in Spring Branch, [1] Houston, Texas. [2] Rafael Ortega heads the chain, which has about 135 stores. [ 3 ]

  4. Tom Thumb (grocery store) - Wikipedia

    en.wikipedia.org/wiki/Tom_Thumb_(grocery_store)

    Randalls Food Markets became Safeway's Texas division, which today is legally known as Randalls Food & Drugs. By 2001, Randalls operated 69 stores in the Dallas/Ft. Worth area under the Tom Thumb and Simon David banners. In early 2005, Safeway was rumored to be attempting to sell the then 138-store Randalls division. [16]

  5. Where’s the beef? On the east and west sides with new ... - AOL

    www.aol.com/where-beef-east-west-sides-091700580...

    Wagyu beef has been popular in the United States for some time, but it suddenly seems especially hot in Wichita with a new shop coming to the west side and a store on the east side rebranding to ...

  6. Central Market (Texas) - Wikipedia

    en.wikipedia.org/wiki/Central_Market_(Texas)

    Central Market is an American gourmet grocery store chain owned by H-E-B Grocery Company based in San Antonio, Texas. Most locations also have a full-service kitchen, offer cooking and wine classes in their culinary school, and offer catering services. The chain has ten locations, all in Texas. Central Market was named "Outstanding Specialty ...

  7. Another '70's flashback: The meat crisis - AOL

    www.aol.com/news/2008-10-15-another-70s...

    This, in turn, led to black market butchers, runs on beef supplies, and the rise of pasta as a main dish. In time, of course, meat supplies stabilized and prices dropped, but the damage had been done.

  8. Fort Worth Public Market - Wikipedia

    en.wikipedia.org/wiki/Fort_Worth_Public_Market

    Fort Worth Public Market is a historic farmers' market and retail building located in Fort Worth, Texas. The building was designed by B. Gaylord Noftsger, a native of Oklahoma City . Developer John J. Harden, also from Oklahoma, spent $150,000 on the building, which opened to the public on June 20, 1930.

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