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Sodium stearate is produced as a major component of soap upon saponification of oils and fats. The percentage of the sodium stearate depends on the ingredient fats. Tallow is especially high in stearic acid content (as the triglyceride), whereas most fats only contain a few percent. The idealized equation for the formation of sodium stearate ...
In one simplified version, the saponification of stearin gives sodium stearate. C 3 H 5 (O 2 C(CH 2) 16 CH 3) 3 + 3 NaOH → C 3 H 5 (OH) 3 + 3 NaO 2 C(CH 2) 16 CH 3. This process is the main industrial method for producing glycerol (C 3 H 5 (OH) 3). Some soap-makers leave the glycerol in the soap. Others precipitate the soap by salting it out ...
A handmade soap bar Two equivalent images of the chemical structure of sodium stearate, a typical ingredient found in bar soaps Emulsifying action of soap on oil. Soap is a salt of a fatty acid (sometimes other carboxylic acids) used for cleaning and lubricating products as well as other applications. [1]
Soaps are the most common emulsifying agent used, and the selection of the type of soap is determined by the application. [3] Soaps include calcium stearate, sodium stearate, lithium stearate, as well as mixtures of these components. Fatty acids derivatives other than stearates are also used, especially lithium 12-hydroxystearate. The nature of ...
Sodium stearate, the most common component of most soap, which comprises about 50% of commercial surfactants 4-(5-Dodecyl) benzenesulfonate, a linear dodecylbenzenesulfonate, one of the most common surfactants
In compounds, sodium is usually ionically bonded to water and anions and is viewed as a hard Lewis acid. [8] Two equivalent images of the chemical structure of sodium stearate, a typical soap. Most soaps are sodium salts of fatty acids. Sodium soaps have a higher melting temperature (and seem "harder") than potassium soaps. [7]