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Heat intolerance is a symptom characterized by feeling overheated in warm environments or when the surrounding environment's temperature rises. [1] Typically, the ...
The average cooling potential of tropical climates varies between 10 and 40 W m 2, significantly lower than hot and dry climates. [5] For example, the cooling potential of most of southeast Asia and the Indian subcontinent is significantly diminished in the summer due to a dramatic increase in humidity, dropping as low as 10–30 W/m 2.
The cooling load [3] is calculated to select HVAC equipment that has the appropriate cooling capacity to remove heat from the zone. A zone is typically defined as an area with similar heat gains, similar temperature and humidity control requirements, or an enclosed space within a building with the purpose to monitor and control the zone's temperature and humidity with a single sensor e.g ...
The risk is particularly high in humid climates, where warm, moist air enters through open windows and contacts cold radiant cooling surfaces. To prevent this, radiant cooling systems must be paired with effective ventilation strategies to control indoor humidity levels.
With humid heat, the moisture in the air can prevent the evaporation of sweat. [21] Regardless of acclimatization, humid heat poses a far greater threat than dry heat; humans cannot carry out physical outdoor activities at any temperature above 32 °C (90 °F) when the ambient humidity is greater than 95%.
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In most server rooms "close control air conditioning" systems, also known as PAC (precision air conditioning) systems, are installed. These systems control temperature, humidity and particle filtration within tight tolerances 24 hours a day and can be remotely monitored. They can have built-in automatic alerts when conditions within the server ...
Temperature measuring and controlling module for microcontroller experiment. Temperature control is a process in which change of temperature of a space (and objects collectively there within), or of a substance, is measured or otherwise detected, and the passage of heat energy into or out of the space or substance is adjusted to achieve a desired temperature.