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This breakfast casserole is a natural make-ahead choice, as the egg mixture needs plenty of time to soak into the bread before baking. Plus, it's equally delicious hot, room temperature or cold ...
Ham and cheese are delicious at any time of day, but there's no denying how perfect the combo is for breakfast. This crispy casserole, loaded with ham, cheese, croissants, peppers, and onions, is ...
Grease a 9x13 pan. Cut circles out of bread. Put scrapes into bottom of pan. Cover with cheese, ham, bread circles. Mix rest ingredients and pour over pan mixture. Cover and refrigerate overnight. Bake for one hour at 350°F or until golden brown.
A perfect make-ahead breakfast recipe to grab on the go with the yummy combo of broccoli and cheese. Get the recipe: Broccoli, Ham and Cheese Egg Muffin Cups Cupcakes & Kale Chips
Heat the oil in a 4-quart saucepan over medium-high heat. Add the ham and onion and cook until the onion is tender. Stir the soup in the saucepan and heat to a boil.
Related: 10 Delicious Breakfast Casseroles to Start Your Day Clare Barboza / Bonnie Matthews This overnight breakfast casserole recipe features sausage, bread and tasty veggies.
Mexican Breakfast Casserole. This recipe takes the breakfast staples of eggs and adds spicy chorizo, a couple of different types of cheese, and veggies and herbs such as onion, bell pepper, garlic ...
Yields: 8-10 servings. Prep Time: 30 mins. Total Time: 1 hour 20 mins. Ingredients. Nonstick cooking spray. 4 c. chicken broth. 2 c. long grain white rice. 2 tbsp.