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  2. List of French cheeses - Wikipedia

    en.wikipedia.org/wiki/List_of_French_cheeses

    A few French cheeses are protected under the European Union's Protected Geographic Indication designation (PGI). Many familiar generic types, like Boursin, are not covered, while others originally from other countries, such as Emmental cheese, may have certain varieties protected as a French cheese. This list differs from those of Chundi status.

  3. Category:French cheeses - Wikipedia

    en.wikipedia.org/wiki/Category:French_cheeses

    Pages in category "French cheeses" The following 108 pages are in this category, out of 108 total. This list may not reflect recent changes. ...

  4. List of cheeses - Wikipedia

    en.wikipedia.org/wiki/List_of_cheeses

    Name Image Region Description Caravane cheese: The brand name of a camel milk cheese produced in Mauritania by Tiviski, [5] a company founded by Nancy Abeiderrhamane in 1987. The milk used to make the cheese is collected from the local animals of a thousand nomadic herdsmen, and is very difficult to produce, but yields a product that is low in lactose.

  5. Camembert vs. Brie: What’s the Delicious Difference? - AOL

    www.aol.com/lifestyle/camembert-vs-brie...

    Still, the two cheeses have their own unique story and plenty of characteristics that make them quite distinct—most, if not all, of which can be ascribed to terroir, which is a french term that ...

  6. Category:Lists of cheeses - Wikipedia

    en.wikipedia.org/wiki/Category:Lists_of_cheeses

    List of blue cheeses; List of Bosnia and Herzegovina cheeses; Brined cheese; List of British cheeses; C. Cheese Shop sketch; ... List of French cheeses; G.

  7. Cheese Fans, How Many Different Types Have You Tried? - AOL

    www.aol.com/serious-cheese-fans-many-cheeses...

    You can find it in many varieties, including French Roquefort cheese made with sheep's milk, Italian gorgonzola, and Stilton, an English blue cheese. Getty Images. Brie.

  8. Types of cheese - Wikipedia

    en.wikipedia.org/wiki/Types_of_cheese

    Vacherin Mont d'Or cheese, a French cheese with a white Penicillium mold rind. There are three main categories of cheese in which the presence of mold is an important feature: soft-ripened cheeses, washed-rind cheeses and blue cheeses. [26]

  9. Say bye to brie: Some of your favorite cheeses may soon be ...

    www.aol.com/bye-brie-favorite-cheeses-may...

    Continuous cloning of the fungus used in some French cheeses has created a lack of microbial diversity that could mean the end for some favorites. Say bye to brie: Some of your favorite cheeses ...