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  2. Magnolia on the Green offers seasonal menu, refreshed dining ...

    www.aol.com/magnolia-green-offers-seasonal-menu...

    New Salem Golf Club restaurant Magnolia on the Green offers a seasonal menu highlighting local produce at its refreshed dining space. ... Brunch is offered 10 a.m. to 2 p.m. Tuesday-Sunday. Dinner ...

  3. Pine Tavern - Wikipedia

    en.wikipedia.org/wiki/Pine_Tavern

    The Pine Tavern's menu is based on locally produced foods and ingredients. For example, prime rib and the flat iron steaks served at the restaurant are from Oregon Country Beef, a Central Oregon ranching operation that raises hormone-free cattle. The restaurant's lamb is from a sheep ranch near Shaniko, Oregon, north of Bend.

  4. These Salem-area restaurants are offering Easter weekend ...

    www.aol.com/salem-area-restaurants-offering...

    Here are Salem-area restaurants offering Easter brunch for either the whole weekend or just on Sunday. These Salem-area restaurants are offering Easter weekend, Sunday brunch menus Skip to main ...

  5. Seasons and Regions Seafood Grill - Wikipedia

    en.wikipedia.org/wiki/Seasons_and_Regions...

    The restaurant was included in KGW's 2017 list of "5 top spots for seafood in Portland" and Yelp's 2019 list of "Top 100 Places for Brunch". [ 1 ] [ 8 ] Jenni Moore included Seasons and Regions in Eater Portland ' s 2021 list of "12 Stellar Portland Seafood Restaurants".

  6. Pambiche Cocina and Repostería Cubana - Wikipedia

    en.wikipedia.org/wiki/Pambiche_Cocina_and...

    The menu includes empanadas, pork roast, prawns, tostones, and several vegetarian options. Select plates include roasted corn and chicken, smoked ham in béchamel sauce, a Cuban creole fish sandwich with red snapper, and Valencia saffron rice and chicken. [6] Its brunch menu includes plates with beans, eggs, rice and a choice of protein. [5]

  7. Redonkadonk - Wikipedia

    en.wikipedia.org/wiki/Redonkadonk

    Redonkadonk is a grilled burger with ham, bacon, cheese, egg and Spam inside two grilled cheese sandwiches made with extra-thick Texas toast style bread. It was served by Portland, Oregon's Brunch Box food cart and restaurants. [1]

  8. Spare Room Restaurant and Lounge - Wikipedia

    en.wikipedia.org/wiki/Spare_Room_Restaurant_and...

    The Spare Room is a restaurant and entertainment venue with two bars in northeast Portland's Cully neighborhood, established in 1977 in a former bowling alley. The restaurant's daily menu features standard pub food and classic American cuisine for breakfast, lunch, and dinner. [2] [3]

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