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Courses about mushroom cultivation can be attended in many countries around Europe. There is education available for growing mushrooms on coffee grounds, [37] [38] more advanced training for larger scale farming, [39] spawn production and lab work [40] and growing facilities. [41] Events are organised with different intervals.
Mycelium, or actively growing mushroom culture, is placed on growth substrate to seed or introduce mushrooms to grow on a substrate. This is also known as inoculation, spawning or adding spawn. Its main advantages are to reduce chances of contamination while giving mushrooms a firm beginning. [3] [4]
The first step in the manufacturing of usable mycelium based materials is growing the raw materials. Mycelium needs a wet environment with sufficient substrate to be grown, and as touched on earlier the difficulty to break down the sugars from the substrate will lead to a tougher material driven mostly by the chitin concentration.
Rachel Werderits and Bryan Loveless grow a dozen mushroom species on less than one-tenth acre at their urban San Luis Obispo farm, Werdless Farms. The farm’s name is a mash-up of their surnames.
"Mushrooms have become my passion, I eat a lot of mushrooms, grow mushrooms for farmer markets and restaurants," he said. Farming and being around agriculture "just gives me life, gives me energy ...
The main mushrooms they will be growing on site will be Lion's Mane and gourmet mushrooms. "Lion's Mane tastes like lobster," Mr Murray said. The mushrooms need a controlled environment, so the ...