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As of 2011 India census, Ranebennur has a population of 106,365. Males constitute 50.7% of the population and females 49.3%. Ranebennur has a literacy rate of 60.98%, higher than the national average of 59.5%. Male literacy is 60.16% and female literacy is 61.8%. In Ranebennur, 10.8% of the population is under 6 years of age.
It is situated 24km from Ranebennur and 63km from Haveri. There are about 2500 houses in tumminakatti village. The local language is Kannada. Education. The literacy rate is 80%. Government primary and middle, private primary and middle and government secondary schools and colleges are available in tumminakatti. Health
Ranebennur Blackbuck Sanctuary (119 km 2) was declared as a sanctuary mainly to protect blackbucks. It comprises two unconnected portions, an eastern and a western bit. The sanctuary has a core zone of 14.87 km 2 and a buffer-cum tourism zone of 104.13 km 2. The area is covered mainly by scrub forest and Eucalyptus plantations.
The grasses are planted in the border around the maize and sorghum fields where invading adult moths become attracted to chemicals emitted by the grasses themselves. Instead of landing on the maize or sorghum plants, the insects head for what appears to be a tastier meal. These grasses provide the "pull" in the "push–pull" strategy.
Major crops cultivated in Bhutan are maize and rice. Maize accounts for 49% of total domestic cereal cultivation, and rice accounts for 43%. Rice is the major staple crop. Agriculture in the country includes cultivation of wheat and other minor cereal crops. [1] Paddy is the primary crop in those regions where proper irrigation is available.
The protein from maize is further enhanced by protein contributions from beans and pumpkin seeds, while pumpkin flesh provides large amounts of vitamin A; with the Three Sisters, farmers harvest about the same amount of energy as from maize monoculture, but get more protein yield from the inter-planted bean and pumpkin. Mt.
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Land is a vital asset in ensuring food security, and among the nine main food crops in Tanzania are maize, sorghum, millet, rice, wheat, beans, cassava, potatoes, and bananas. The agricultural industry makes a large contribution to the country's foreign exchange earnings, with more than US$1 billion in earnings from cash crop exports. [4]