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Some people may believe the possible harms of cooking on a gas stove come from heating up food to a high temperature, leading to particle pollution, which refers to tiny airborne particles that ...
Although electrification (switching from gas to electric) is the most effective way to reduce or eliminate your exposure to NO2 and other pollutants, the experts note, replacing a gas stove with ...
A stove or range is a device that generates heat inside or on top of the device, for -local heating or cooking. Stoves can be powered with many fuels, such as natural gas, electricity, gasoline, wood, and coal. Due to concerns about air pollution, efforts have been made to improve stove design. [1] Pellet stoves are a type of clean-burning ...
The first gas stove was developed in 1802 by Zachäus Winzler , but this along with other attempts remained isolated experiments. [16] James Sharp patented a gas stove in Northampton, England in 1826 and opened a gas stove factory in 1836. His invention was marketed by the firm Smith & Philips from 1828.
A major improvement in fuel technology came with the advent of gas. The first gas stoves were developed as early as the 1820s, but these remained isolated experiments. James Sharp patented a gas stove in Northampton, England, in 1826 and opened a gas stove factory in 1836. His invention was marketed by the firm Smith & Philips from 1828.
About 12% of current asthma cases in the U.S. are attributed to gas stove exposure, according to a study from December 2022, published in the International Journal of Environmental Research and ...