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A Guernsey cow in the United States, c. 1941. The Guernsey was bred on the Channel Island of Guernsey; it is first documented in the nineteenth century, and its origins are unknown. [4]: 1 Cattle were brought to the island in the Middle Ages for draught work.
Sale prices for calves sold from a cow–calf operation are subject to fluctuation as part of the cattle cycle of financial markets. [12] The relatively long period it takes a cow–calf operator to build up a beef herd and raise new calves to the desired weight tends to extend the length of such a cycle.
Other than the few bulls needed for breeding, the vast majority of male cattle are castrated as calves and are used as oxen or slaughtered for meat before the age of three years. Thus, in a pastured herd, any calves or herd bulls usually are clearly distinguishable from the cows due to distinctively different sizes and clear anatomical differences.
Breeds of Cattle – Cattle.com; Breeds of Cattle – Cow World (archived 19 January 2017) Cattle Breeds – Embryoplus.com (archived 29 November 2013) Breeds of Cattle – Official 2nd Edition; Cattle Breeds of the World; Portuguese Cattle Breeds (archived 17 January 2016) EuReCa – Towards self-sustainable EUropean, REgional CAttle breeds
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He sired over 70,000 Holstein cattle, with descendants numbering over 5 million; Elevation was named Bull of the Century by Holstein International Association in 1999. [25] Elevation was the result of a cross of Tidy Burke Elevation being used on one of the best ever Ivanhoe daughters, Round Oak Ivanhoe Eve .
Channel Island cattle is a collective name for the breeds of cattle developed in the Channel Islands located between England and France. The breeds which can be so described are the Jersey , the Guernsey and the Alderney .
Dairy cows need to produce one calf each year in order to remain in milk production. Heifer (female) calves will nearly always become a replacement dairy cow. Some dairy heifers grow up to be mothers of beef cattle. Male dairy calves are generally reared for beef or veal; relatively few are kept for use as breeding stock.