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  2. Antoine's - Wikipedia

    en.wikipedia.org/wiki/Antoine's

    Antoine's is a Louisiana Creole cuisine restaurant located at 713 rue St. Louis (St. Louis Street) in the French Quarter of New Orleans, Louisiana.It is one of the oldest family-run restaurants in the United States, having been established in 1840 by Antoine Alciatore. [2]

  3. Cuisine of St. Louis - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_St._Louis

    A type of cake supposedly invented by a German-American baker in St. Louis. [6] It is buttery and sweet, and relatively short and dense compared to other cakes. Mayfair salad dressing: Created by chef Fred Bangerter and head waiter Harry Amos at The Mayfair Room, Missouri's first five-star restaurant in the Mayfair Hotel in downtown St. Louis ...

  4. Category:Restaurants in St. Louis - Wikipedia

    en.wikipedia.org/wiki/Category:Restaurants_in_St...

    This page was last edited on 3 December 2024, at 03:32 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.

  5. Score tools for 61% off during Presidents' Day: DeWalt ...

    www.aol.com/score-tools-for-61-off-during...

    This DeWalt drill and impact driver combo is 42% off at Amazon today as part of its Presidents' Day sale.It comes equipped with both power tools, two batteries, a battery charger, and a handy ...

  6. St. Louis–style pizza - Wikipedia

    en.wikipedia.org/wiki/St._Louis–style_pizza

    St. Louis–style pizza is a type of pizza in St. Louis, Missouri, and surrounding areas. [1] The pizza has a thin cracker-like crust made without yeast, topped with sweet tomato sauce and Provel cheese, and is cut into squares or rectangles rather than wedges. St. Louis–style pizza is available at local restaurants and chains such as Imo's ...

  7. Toasted ravioli - Wikipedia

    en.wikipedia.org/wiki/Toasted_ravioli

    Lombardo's Restaurants, located around the St. Louis area, also claim to have been among the first to bring toasted ravioli to the States from Sicily; their current owner, Tony Lombardo, shows menus from the 1930s that include it. [7] Lombardo's toasted ravioli frequently tops lists as the "best t-ravs in St. Louis". [8]

  8. Mama Campisi's - Wikipedia

    en.wikipedia.org/wiki/Mama_Campisi's

    Mamma Campisi's, formerly Oldani's and commonly known as Mama's on the Hill, is a restaurant in St. Louis, Missouri, which is located on The Hill, which is the "Little Italy" in that city, and one of the premier sources of Italian Cuisine in the United States. [1]

  9. Delmar Loop - Wikipedia

    en.wikipedia.org/wiki/Delmar_Loop

    The area gets its name from a streetcar turnaround, or "loop", formerly located in the area. [2]Delmar Boulevard was originally known as Morgan Street. According to Norbury L. Wayman in his circa 1980 series History of St. Louis Neighborhoods, [3] the name Delmar was coined when two early landowners living on opposite sides of the road, one from Delaware and one from Maryland, combined the ...