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She opened her Asian cuisine based restaurant Lantern in Chapel Hill, North Carolina, in 2002. [2] At her restaurant, she seeks to source the majority of her ingredients locally. [ 3 ] In 2011, she was awarded the James Beard Foundation Award for Best Chef Southeast, the same year she had her first cookbook published entitled Cooking in the ...
The restaurant's fare consists of home-style Indian cuisine and North Carolinan cuisine. [11] [12] Rajendran's daughter Anjali was the restaurant's pastry chef, while son Rajeev and daughter Manju work for Vimala's as needed. [5] Rajendran is the owner of the restaurant, located in The Courtyard at 431 West Franklin Street, [5] [13] Suite 415. [11]
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Historic Franklin Street is considered the center of social life for the University of North Carolina at Chapel Hill, as well as the town of Chapel Hill. It is home to numerous coffee shops, restaurants, museums, bookshops, music stores and bars. The street in downtown Chapel Hill is notable for its nightlife, culture, and regular festivities. [1]
In this podcast, Motley Fool co-founder David Gardner shares quotes from Sir Philip Sidney, Danny Meyer, Raj Sisodia, Confucius, and Jeff Bezos.
Former Chapel Hill store, decorated for Christmas. Southern Season is a gourmet mail-order store based in Graham, North Carolina.. Until its closure in January 2020 after 44 years of operation, the flagship location was an emporium store in Chapel Hill, North Carolina which contained a cooking school, restaurant, and card and flower shop.
Solomon Grundy (Cyrus Gold) is a supervillain and occasional antihero appearing in American comic books published by DC Comics.He was originally depicted as a murder victim brought back to life as a corporeal revenant or zombie, though subsequent versions of the character have occasionally depicted a different origin.
Top of the Hill was founded in 1996 by Scott Maitland, then a law student studying at the University of North Carolina at Chapel Hill.Maitland became interested in an under-construction building at the intersection of Franklin and Columbia Streets after learning that a national restaurant chain, wanted to open a new location there.