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We tapped experts to find the best mandoline slicers that are a cut above the rest, from the safest slicers to mandolines preferred by professional chefs. The 9 Best Mandoline Slicers, According ...
A mandoline is used by running a piece of food (with some protection for fingers) along an adjustable inclined plane into one or more blades. On some models vertical blades cut to produce julienne, or a wavy blade is used that produces crinkle cuts. In these models a quarter turn to the food between passes produces dice and waffle cuts.
This mandoline from Mueller will change the way you slice forever. It comes with five interchangeable blades: a slicer, shredder, coarse shredder, grater, and wavy blade for the perfect cut.
A mandolin (Italian: mandolino, pronounced [mandoˈliːno]; literally "small mandola") is a stringed musical instrument in the lute family and is generally plucked with a pick.
Blason of de Buyer family. de Buyer (pronounced Duh Bu yeh) is a French cookware manufacturer, founded in 1830, from the village Le Val-d'Ajol in the Vosges department. de Buyer produces around 3,000 different products: cookware made of steel, stainless steel, copper and non stick aluminium, mandoline [1] slicers, silicone moulds, pastry utensils, etc.
The cheese plane is a stationary variant of a carpenter's plane, very similar to a kitchen mandolin slicer. It is used for cutting extra-hard Berner Alpkäse that has been aged for at least two years, also known as Hobelkäse (plane cheese).