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Éditions Larousse (French pronunciation: [edisjɔ̃ laʁus]) is a French publishing house specialising in reference works such as dictionaries. It was founded by Pierre Larousse and its best-known work is the Petit Larousse. It was acquired from private owners by Compagnie Européenne de Publication in 1984, then Havas in 1997.
Le Petit Larousse Illustré, commonly known simply as Le Petit Larousse (French pronunciation: [lə pə.ti laʁus]), is a French-language encyclopedic dictionary published by Éditions Larousse. It first appeared in 1905 and was edited by Claude Augé , following Augé's Dictionnaire complet illustré (1889).
The next day the lyricist showed Henri Betti a list of ten three-syllable titles, the last of which was C'est si bon. Henri Betti told him that that was the one he wanted but André Hornez pointed out that there had been a song by Charles Trenet written for the movie Frederica named "C'est bon" a few years previously.
In colloquial French, un apéritif is usually shortened to un apéro. appellation contrôlée supervised use of a name. For the conventional use of the term, see Appellation d'origine contrôlée. appetence 1. A natural craving or desire 2. An attraction or affinity; from the French "appétence", derived from "appétit" (appetite).
Larousse Gastronomique; Petit Larousse (1905) Grand dictionnaire universel du XIXe siècle, 1866–1876 encyclopedia, the first Larousse; Nouveau Larousse illustré, 1897–1904 encyclopedia; Grand Dictionnaire Encyclopédique Larousse, 1982–1985 dictionary and encyclopedia; Pierre Larousse (1817–1875), French grammarian, lexicographer ...
The Grand dictionnaire universel du XIXe siècle (French pronunciation: [ɡʁɑ̃ diksjɔnɛːʁ ynivɛʁsɛl dy diznœvjɛm sjɛkl], Great Universal Dictionary of the 19th Century), often called the Grand Larousse du dix-neuvième (French pronunciation: [ɡʁɑ̃ laʁus dy diznœvjɛm]), is a French encyclopedic dictionary.
Following the work of Pierre Larousse on the Grand dictionnaire Universel, the Grand Dictionnaire Encyclopédique Larousse (French pronunciation: [ɡʁɑ̃ diksjɔnɛːʁ ɑ̃siklɔpedik laʁus]), a ten-volume dictionary, was published in Paris between 1982 and 1985 by Éditions Larousse. [1]
The Grand Larousse encyclopédique en dix volumes ("Big Larousse encyclopedia in ten volumes") is a French encyclopedic dictionary published by Larousse between February 1960 and August 1964, [1] with two later supplements that update the content to 1975.