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A wafer snack made by clasping egg batter using an iron mold which is heated up on a charcoal stove. Speculaas: Nationwide A thin, very crunchy, caramelized, and slightly browned cookie, derived from Dutch cuisine. Stroopwafel: Nationwide A wafer cookie made from two thin layers of baked dough joined by a caramel filling. Untir-untir: Java
On February 17, 2021, Indofood CBP purchased all of the shares owned by Fritolay Netherlands Holding B.V., an affiliate of PepsiCo at PT Indofood Fritolay Makmur (IFL) worth IDR 494 billion, so that the production of Lay's, Cheetos and Doritos brand snacks in Indonesia would be stopped on August 18, 2021. IFL was then renamed to PT Indofood ...
The logo above appears in nearly all publicity made by Indonesian SOEs (usually placed in the upper-left corner), except Garuda Indonesia and others SOEs under the Ministry of Finance In Indonesia , state-owned enterprises ( Indonesian : Badan Usaha Milik Negara ( BUMN ) ) play an important role in the national economy .
GMF AeroAsia (PT Garuda Maintenance Facility AeroAsia Tbk) is an Indonesian company that specialises in aircraft maintenance repair and overhaul. The company serves the Asia-Pacific region and employs more than 4,000 people, and is based in Tangerang , Indonesia , it has many offices around the world.
The most common type of rempeyek is peyek kacang ("peanut peyek"); [4] However, other ingredients can be used instead, such as teri (dried anchovies), rebon (small shrimp), or ebi (dried shrimp). Today, rempeyek is commonly found in Indonesia and Malaysia , as well as in countries with considerable Indonesian migrant populations, such as The ...
Located in the Riau province of Indonesia, APRIL operates one of the world’s largest pulp and paper mills. [8] With an annual pulp production capacity of 2.8 million tons and an annual fine paper production capacity of 820,000 tons, [9] it generates employment opportunities for 90,000 local people and represents 6.9% of Riau Province’s economic output (2009).
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Krupuk [n 1] is an Indonesian deep-fried cracker made from starch and other ingredients that serve as flavouring. They are a popular snack in parts of Southeast Asia, but most closely associated with Indonesia. [3]