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Craigellachie distillery is a single malt Scotch whisky distillery in the village of Craigellachie at the centre of the Speyside whisky producing area of Scotland. The name Craigellachie means 'rocky hill' and refers to the cliff that overlooks the Spey across from The Macallan distillery. John Dewar & Sons, Ltd operates the
The Macallan distillery is a Speyside single malt Scotch whisky distillery in Craigellachie in Moray in the north-east of Scotland. The Macallan Distillers Ltd is a wholly owned subsidiary of Edrington , which purchased the brand from Highland Distillers in 1999.
1985, plans for the distillery to reopen in 2025 Convalmore: Dufftown: Speyside 1985, converted into a whisky warehouse facility Dalaruan: Campbeltown: Campbeltown 1922, demolished Dalintober: Campbeltown: Campbeltown 1925, demolished Dallas Dhu: Forres: Speyside 1983, plans for the distillery to reopen in 2025 Dean: Edinburgh: Lowland 1922 ...
Craigellachie. Craigellachie has been another backbone of the Dewar’s blend for well over a century, but in 2014 the distillery started releasing its own single malts.
Notable places in Craigellachie include the Fiddichside Inn (reopened early 2020), Highlander Inn, and the Craigellachie Hotel. It has a malt whisky distillery (Craigellachie distillery), The Macallan distillery is also nearby. There is a petrol station in the top half of the village, with a car wash and an electric vehicle charger.
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Speyside Cooperage. The Speyside Cooperage is a cooperage located in Craigellachie, Aberlour, Scotland.Its visitor centre, the only such in Britain, is part of the Malt Whisky Trail, started in the early 1980s.
Campbell's Scotch Broth Soup. For years, Campbell's Scotch Broth Soup was a cold-weather staple — thick, rich, and made of barley, lamb, carrots, and onions. It had that slow-simmered, homemade ...