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A roller docker, rolling docker, dough docker, roto-fork, or simply docker is a food preparation utensil which resembles either a small, spiked rolling pin, or a small rotary tiller. It is used to pierce bread dough, cracker dough, pizza dough or pastry dough to prevent over rising or blistering. [ 1 ]
The song describes the life of a white nerd whose wish to "roll with the gangstas" is impeded by his stereotypically white and nerdy behavior; the song is also filled with references to nerd culture. Yankovic later joked that it was a song he "was born to write" due to his association with nerd humor. [ 3 ]
The most common uses a wheel that rotates in a circle while a person moves the cutter in a direction that they would like to cut the pizza. [2] People can also use the wheel pizza cutter for things such as craft work. Mezzaluna with a single blade. The other type is a large curved knife called a mezzaluna, which is rocked back and forth to cut ...
A Hybrid rolling pin design that combines the features of Rod and Roller pins by Rolling Wonder. A wooden "roller" type rolling pin Atta dough being rolled with a rolling pin during the preparation of chapati. A rolling pin is a cylindrical food preparation utensil used to shape and flatten dough. Two styles of rolling pin are found: rollers ...
The album version of the song was an a cappella which was remixed and re-recorded before being released as a single. Two new versions were produced — the first taking the original recording with instrumentation added, and the second was a re-working of the song with new lyrics and chorus (also adding "However Do You Want Me" to the title).
Cookie Dough Sport – a parody of Gatorade sports drink for athletes who are having a hard time and eat cookie dough out of stress and depression. [ 165 ] Corn Chip Nail Tips – Maya Rudolph and Tracy Morgan appear in this parody of "hip" potato chip commercials, promoting corn chips that double as false fingernails .
In 1987, a bakery shipped pepperoni rolls from West Virginia to Maryland. [9] While the pepperoni had been inspected as an ingredient before it was baked into the rolls, the Food Inspection and Safety Service decided that the final product needed to be inspected as well because it was sold outside the bakery, similar to how a bakery making pepperoni pizzas would require inspection of the final ...
These include that the pizza must be baked in a wood-fired, domed oven; the base must be hand-kneaded and must not be rolled with a pin or prepared by any mechanical means (i pizzaioli—'the pizza makers'—make the pizza by rolling it with their fingers) and that the pizza must not exceed 35 centimetres in diameter or be more than one-third ...