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  2. Smoked Salmon and Preserved Lemon Tea Sandwiches Recipe - AOL

    www.aol.com/food/recipes/smoked-salmon-and...

    Want to make Smoked Salmon and Preserved Lemon Tea Sandwiches? Learn the ingredients and steps to follow to properly make the the best Smoked Salmon and Preserved Lemon Tea Sandwiches? recipe for ...

  3. 22 10-Minute Breakfast Recipes You'll Want to Make Forever - AOL

    www.aol.com/22-10-minute-breakfast-recipes...

    View Recipe. Berry-Green Tea Smoothie. ... This vibrant green veggie pesto sandwich is the perfect way to get your day started. ... Chopping the veggies and smoked salmon together with the cream ...

  4. Tea sandwich - Wikipedia

    en.wikipedia.org/wiki/Tea_sandwich

    The cucumber tea sandwich in particular is considered the quintessential tea sandwich. [2] A cucumber sandwich made with Benedictine is a classic in Kentucky, US. [5] Other popular tea sandwich fillings include tomatoes, pimento cheese, ham with mustard, smoked salmon with cream cheese, fruit jam, curried chicken, fish paste, and egg salad.

  5. 19 Best Dinners for Healthy Aging - AOL

    www.aol.com/19-best-dinners-healthy-aging...

    In this easy recipe, the salmon is cooked on a cedar plank, one of the most foolproof ways of grilling. We call for zucchini, tomatoes and onion, but feel free to use your favorite vegetables instead.

  6. Smørrebrød - Wikipedia

    en.wikipedia.org/wiki/Smørrebrød

    Smørrebrød (Danish pronunciation: [ˈsmɶɐ̯ˌpʁœðˀ]; originally smør og brød, "butter and bread" [1]), smørbrød "butter bread" (), or smörgås " [ˈsmœrˌɡoːs] butter goose" (), is a traditional open-faced sandwich [2] in the cuisines of Denmark, Norway and Sweden that usually consists of a piece of buttered rye bread (rugbrød, a dense, dark brown bread), topped with ...

  7. Salmon Club Sandwiches Recipe - AOL

    homepage.aol.com/food/recipes/salmon-club-sandwiches

    2. Set the salmon in a large, shallow dish and season with salt and pepper. Coat with 1/2 cup of the sauce; refrigerate for 1 hour. 3. Light a grill and oil the grates. Grill the salmon over high heat, turning once and basting with another 1/2 cup of the sauce, until just cooked through, 4 minutes. 4.

  8. Smoking (cooking) - Wikipedia

    en.wikipedia.org/wiki/Smoking_(cooking)

    Meat hanging inside a smokehouse in Switzerland A Montreal smoked meat sandwich. Hot-smoked chum salmon. Smoking is the process of flavoring, browning, cooking, or preserving food, particularly meat, fish and tea, by exposing it to smoke from burning or smoldering material, most often wood.

  9. Open-Face Smoked-Mackerel Sandwiches Recipe - AOL

    homepage.aol.com/food/recipes/open-face-smoked...

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