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Tamarind juice (also tamarind water) is a liquid extract of the tamarind (Tamarindus indica) tree fruit, produced by squeezing, mixing and sometimes boiling tamarind fruit pulp. Tamarind juice can be consumed as beverage appreciated for its fresh sour taste, or used for culinary purpose as a sour flavouring agent. [ 1 ]
The tamarind tree produces brown, pod-like fruits that contain a sweet, tangy pulp, which is used in cuisines around the world. The pulp is also used in traditional medicine and as a metal polish . The tree's wood can be used for woodworking and tamarind seed oil can be extracted from the seeds.
High levels of tartaric acid makes tamarind fruit highly acidic, this acid is also a common component of other sour fruits such as raspberries and grapes. [6] Depending on the ripeness of the tamarind fruit the taste of the pulp can range from sour to sweet, the more ripe the tamarind fruit, the sweeter it tastes due to increased sugar levels ...
The acid itself is added to foods as an antioxidant E334 and to impart its distinctive sour taste. Naturally occurring tartaric acid is a useful raw material in organic synthesis. Tartaric acid, an alpha-hydroxy-carboxylic acid, is diprotic and aldaric in acid characteristics and is a dihydroxyl derivative of succinic acid.
A nomen sacrum consists of two or more letters from the original word spanned by an overline. Biblical scholar and textual critic Bruce M. Metzger lists 15 such words treated as nomina sacra from Greek papyri: the Greek counterparts of God, Lord, Jesus, Christ, Son, Spirit, David, Cross, Mother, Father, Israel, Savior, Man, Jerusalem, and Heaven.
An ancient Christian mosaic bearing an early reference to Jesus as God is at the center of a controversy that has riled archaeologists: Should the centuries-old decorated floor, which is near what ...
Paul McCartney is setting the facts straight when it comes to the most scandalous rumors about The Beatles.
Depiction of the original sin by Jan Brueghel de Oude and Peter Paul Rubens. In Abrahamic religions, forbidden fruit is a name given to the fruit growing in the Garden of Eden which God commands mankind not to eat.