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Recipe may be divided; adjust cooking time accordingly. Gloria Yoder is an Amish mom, writer and homemaker in rural Illinois. Readers can write to Gloria at 10510 E. 350th Ave., Flat Rock, IL 62427.
If you are asked to be a cook, server, dishwasher, or food preparer, you do that job the entire day of the wedding. You start at about 8 a.m. and work until everything is cleaned up at about 8 p.m.
The Yoders celebrate the newest editions to their farm while Gloria shares an easy rice recipe. Skip to main content. Subscriptions; Animals. Business. Entertainment. Fitness. Food. Games ...
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Lower-income families consumed less milk, meat and eggs in general. Whole milk was usually not available outside wealthy families, but children were sometimes given skimmed milk. [56] Beans, pork, and potatoes were dietary staples in Southern Illinois. Fried eggs, fried pork, biscuits, fruit preserves and coffee were traditional breakfast foods.
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