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  2. Mineral Oil for Hair: Benefits, Risks & Alternatives - AOL

    www.aol.com/mineral-oil-hair-benefits-risks...

    Mineral Oil for Hair: Benefits, Risks & Alternatives. From olive oil to castor oil to coconut oil, it seems like half of the grocery store is trying to work its way into your scalp with claims of ...

  3. Chocolate truffle - Wikipedia

    en.wikipedia.org/wiki/Chocolate_truffle

    A chocolate truffle is a French chocolate confectionery [1] traditionally made with a chocolate ganache centre and coated in cocoa powder, coconut, or chopped nuts. A chocolate truffle is handrolled into a spherical or ball shape. [2] The name derives from the chocolate truffle's similarity in appearance to truffles, a tuber fungus. [2]

  4. Hair oil - Wikipedia

    en.wikipedia.org/wiki/Hair_oil

    Humans produce natural hair oil called sebum from glands around each follicle. Other mammals produce similar oils such as lanolin . Similar to natural oils, artificial hair oils can decrease scalp dryness by forming hydrophobic films that decrease transepidermal water loss , reducing evaporation of water from the skin. [ 5 ]

  5. How to Use Coconut Oil for Shiny, Healthy Hair, According to ...

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  6. Truffle oil - Wikipedia

    en.wikipedia.org/wiki/Truffle_oil

    Truffle oils sold in Southern France. Truffle oil is a modern culinary ingredient used to impart the flavor and aroma of truffles to a dish. The ingredient is commonly used as a finishing oil [1] in a variety of dishes, including truffle fries, pasta dishes, pizzas, and puréed foods such as mashed potatoes and deviled eggs. [2]

  7. Peppermint Oil for Hair: Benefits, Uses & Side Effects - AOL

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    Beyond peppermint oil's refreshing smell and cooling sensation, the touted antibacterial, anti-fungal, antioxidant and anti-inflammatory properties could — theoretically — make it a valuable ...

  8. Truffle - Wikipedia

    en.wikipedia.org/wiki/Truffle

    Truffle oil is used as a lower-cost and convenient substitute for truffles, to provide flavouring, or to enhance the flavour and aroma of truffles in cooking. Some products called "truffle oils" contain no truffles or include pieces of inexpensive, unprized truffle varietals , which have no culinary value, simply for show. [ 80 ]

  9. Cocoa butter - Wikipedia

    en.wikipedia.org/wiki/Cocoa_butter

    Cocoa butter, also called theobroma oil, is a pale-yellow, edible fat extracted from the cocoa bean (Theobroma cacao). It is used to make chocolate , as well as some ointments , toiletries , and pharmaceuticals . [ 2 ]