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  2. Ice cream cone - Wikipedia

    en.wikipedia.org/wiki/Ice_cream_cone

    The term ice cream cone can also refer, informally, to the cone with one or more scoops of ice cream on top. There are two techniques for making cones: one is by baking them flat and then quickly rolling them into shape (before they harden), the other is by baking them inside a cone-shaped mold .

  3. Drumstick (frozen dairy dessert) - Wikipedia

    en.wikipedia.org/wiki/Drumstick_(frozen_dairy...

    A typical drumstick consists of a sugar cone filled with vanilla frozen dairy dessert topped with a hardened chocolate shell and nuts, and much later, with a chocolate-lined cone and a chunk of chocolate at the bottom invented at the West End factory in Brisbane. Normally the ice cream would soak into the moist cone during the manufacturing ...

  4. 99 Flake - Wikipedia

    en.wikipedia.org/wiki/99_Flake

    A 99 Flake, with a Cadbury Flake chocolate bar. A 99 Flake, 99 or ninety-nine [1] is an ice cream cone with a Cadbury Flake inserted in the ice cream. The term can also refer to the half-sized Cadbury-produced Flake bar, itself specially made for such ice cream cones, and to a wrapped product marketed by Cadbury “for ice cream and culinary use”.

  5. Can You Solve This Summer Brainteaser? There Are Three Hidden ...

    www.aol.com/solve-summer-brainteaser-three...

    But take a closer look because the goal of this seek-and-find is to spot the three empty ice cream cones! It's harder than you might think. This is a Dudolf puzzle, after all, so it's not meant to ...

  6. A Can of Coke or an Ice Cream Cone? One May Be Worse ... - AOL

    www.aol.com/coke-ice-cream-cone-one-233513147.html

    The Bottom Line. The link between consuming added sugar and cardiovascular diseases (CVDs) can vary depending on the specific disease and the source of the added sugar. So, not only is the ...

  7. Winter ice cream - Wikipedia

    en.wikipedia.org/wiki/Winter_ice_cream

    Winter ice cream in a glass, with flat top visible. Winter ice cream usually consists of a wafer cone with ganache filling in it, with dark chocolate coating being on the flat top of the filling. [3] Cheaper formulations may use cocoa-flavored buttercream instead of ganache for filling and compound chocolate instead of dark chocolate for ...